Lunch Menu - Served 11:00am - 3:00pm

Menu subject to change or substitutions may be made without notice.

All Paninis ~ $9.95
Panini’s  Come With Choice Of Homemade Potato Chips Or Cole Slaw

Caprese Panini
Fresh mozzarella, tomato, basil and red onion with olive oil and balsamic vinegar
                       
Portabella Mushroom Panini
Portabella mushroom cap topped with provolone, fresh bruschetta and a basil pesto

Philly Cheese Panini
Steak grilled with sautéed green peppers and onions, smothered in provolone cheese

Smoked Turkey Panini
Smoked turkey, crisp bacon, provolone cheese, mixed greens and chipotle mayo

Grilled Chicken Panini
Grilled chicken, red onion, mixed greens topped with roasted red pepper and pesto

Reuben Panini  
Corned beef Reuben with sauerkraut, topped with Swiss cheese and 1000 Island on marble rye
                       
Cheddar Beef Panini
Steak, cheddar cheese, pickle relish and tomato topped with horseradish mayo

SALADS

House Salad ~ $6.95
Mixed Spring Greens And Fresh Vegetables With Your Choice Of Homemade Dressing

Caesar Salad ~ $8.95
Romaine Lettuce Tossed With Homemade Caesar Dressing, Shaved Parmesan Cheese and topped with an asiago frico
Add Chicken ~ $3.00

Spinach Salad ~ $8.95
Spinach Salad With Boiled Egg, red Onion And Tomato dressed with A Hot Bacon Dressing & Blue cheese

SOUP

French Onion in True classic Fashion
Topped with broiled swiss
cup ~ $3.50 OR bowl ~ 4.50

Burgers & Sandwiches from Bistro 42

HOUSEMADE SPECIALTIES

6oz Rib Eye Steak Sandwich ~ $9.95

Personal calzone ~ $9.95
stuffed with your choice of two pizza toppings, Marinara and grande cheese served with a side of house salad

Build Your Own Burger ~ $9.95
Housemade hamburger patties - Comes With Lettuce, Tomato, Onion, Pickle And Your Choice Of Cheese


Cheese ~ .75    Cheddar, Swiss, Provolone

Bacon ~ $1.00

Bistro 42 Door County Wisconsin

PIZZA MENU * Served Lunch and Dinner

Thin crust, from scratch pizza, made with real Wisconsin cheese and fired in a brick oven to give you a perfect crisp crust each and every time!

BUILD YOUR OWN PIZZA


8" - $10.95 or 14" - $13.95

SAUCES
TRADITIONAL MARINARA, BBQ, PESTO

TOPPINGS: FOR 8" ~ $1.00 OR 14" ~ $1.50
Pepperoni, Sausage, Green Bell Pepper, Mushrooms, Black Olives, Onion, Red Onion, Tomato, Jalapenos, Fresh Garlic, Banana Peppers, Pineapple, Artichoke Hearts

TOPPINGS FOR 8" ~ $2.00 OR 14" ~ $2.50
Anchovies, Bacon, Canadian Bacon, Spinach, Roasted Red Peppers, Chicken, Fresh Basil

door county pizza

SPECIALTY PIZZAS

Cheeeesy 8” for ~ $12.95 or 14” for ~ $14.95
Cheese, Cheese And More Cheese

BBQ Chicken 8” for ~ $13.95 or 14” for ~ $16.95
 BBQ Sauce, Chicken, Red Onion, And Fresh Garlic

The Carnivore 8” for ~ $13.95 or 14” for ~ $16.95
 Pepperoni, Sausage, Canadian Bacon And Bacon

Spicy Hawaiian 8” for ~ $13.95 or 14” for ~ $16.95
Pineapple, Canadian Bacon, Fresh  Garlic And Jalapenos

Caprese 8” for ~ $13.95 or 14” for ~ $16.95
Fresh Mozzarella, Tomato, Basil And Red Onion Served With Olive Oil And Balsamic Vinegar
pizza

BEVERAGES

ALL SODA ~ $2.00
Lemonade ~ $2.00
COFFEE AND HOT TEA ~ $2.50  
Iced Mocha Coffee ~ $2.75 (w/ homemade whipped cream)   

FULL BEER, AND WINE BAR FEATURING LOCAL, DOMESTIC AND IMPORTED BEER AND WINE. . .

PLEASE ASK YOUR SERVER FOR BAR MENU

pizza

 

A service charge of 18% will be added to groups of five or more.

 

Lunch Menu

Dinner Menu

Winemaker Dinner Menu

 

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